Lasagna

Onion - 2 pcs
Minced meet - 400 g
Bell pepper - 2 pcs
Flour - 1 tbsp
Basil leaves - 80 g
Parmesan cheese - 50 g
Pitza cheese - 400 g
Milk - 1 glass
Olive oil
Salt and pepper 

First, finely chop the onions and fry them in olive oil on medium heat. After 3 minutes when the color of the onions is almost golden, we add the meat. Then we add salt and pepper to this mixture.
finely chop 2 capsicums and add to this mixture to get the huge smell of meat.
add half a glass of water to it, and put the pan on a low heat until it is cooked well. 

To prepare the sauce, first chop the mushrooms very finely. grease the bottom of the pan with olive oil and add a spoonful of flour. After the flour hardens, add the mushrooms to it. 

Add the fresh basil leaves to the mushrooms after 2 minutes. Then add half a teaspoon of salt , a glass of milk and 50 g of parmesan cheese. After this composition has formed and hardend, we take it off the gas.

to cook lasagna sheets , fill a pot halfway with water and add one tbsp of sal. Then put it on medium heat until it reaches boiling temprature. After the water boils, add the lasagna sheets. after cooking for 7 minutes, rinse them with cold water so they don't stick together.

At this stage, to assemble the lasagna, first pour 2 spoons of the mushrooms and basil mixture on the bottom of the dish. Then put a sheet of lasagna on it and pour the meat mixture on it. pour the desired amount of pizza cheese on this mixture and repeat these steps again.

Finally, Put the lasagna in the oven for 20 minutes at a temprature of 210 degrees. 

According to your taste, you can eat this lasagna with all filfil sauces 😍